Coriander Seed
Coriander Seed
Product Information
• Harvesting:
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Madhya Pradesh, Gujarat And Rajasthan.
• Uses: In addition to their many health advantages, which include improving digestion, lowering inflammation, regulating blood sugar, and supporting the health of skin and hair, coriander seeds are used as a spice in many different cuisines. They can be ground into powders and pastes for topical or seasoning uses, or they can be used whole in cooking to add flavor to soups, curries, and rubs. Traditional medicine also uses coriander seeds to strengthen the body and purify the blood.
• Key Features:
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Versatility: Coriander seeds can be used whole or ground, and they are very adaptable.
Whole Seeds: When a delicate undertone is desired, they are frequently used in marinades, pickling, and spice blends. In Indian cooking, they also play a crucial role in tempering, or tadka.
Ground Powder: When ground, they offer a hearty, earthy foundation for stews, curries, sauces, and meat rubs. An essential component of many spice blends from around the world is ground coriander. -
Health Benefits: According to studies, coriander seeds may improve lipid profiles. They might possibly raise levels of "good" (HDL) cholesterol, which is good for the heart, while lowering levels of "bad" (LDL) cholesterol and triglycerides. and Coriander seeds' vitamins and antioxidants can strengthen the immune system and shield the body from infections.
• Packing Details:
PP/Jute Bags: 25kg / 50kg
Custom packaging available as per buyer’s requirement.
• Container Stuffing Capacity:
20Ft Container: 9-10 Metric Tons
40Ft Container: 18-19 Metric Tons
• Shelf Life
The usual shelf life of Indian coriander seeds is 12 months, but depending on packaging, storage conditions, and whether the seeds are ground or whole, this can range from 6 months to 2-3 years.
Physical Specifications
About Coriander Seeds
🌿 Leading Exporter Of Premium Quality Coriander Seed with Fresh Aroma & Authentic Flavor
At Dipak International, we are a leading supplier and exporter of premium-quality Coriander Seeds (Dhaniya) from India — admired globally for their distinct aroma, warm flavor, and exceptional purity. Our coriander seeds are carefully sourced from trusted farmers, machine-cleaned, and processed under strict hygiene standards to retain their natural essential oils and freshness.
⚙️ What Are Coriander Seeds?
Coriander (Dhaniya) is one of the most ancient and widely used spices in the world. These aromatic seeds are used both whole and ground to enhance the flavor of curries, pickles, sauces, and spice blends. Besides culinary uses, coriander seeds are valued in Ayurvedic and traditional medicine for their digestive and detoxifying properties.
🌾 Types of Coriander Seeds We Offer
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Whole Coriander Seeds – Natural, bold, and split varieties
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Machine Cleaned / Sortex Cleaned Seeds – Export quality with uniform size and color
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Ground Coriander Powder – Finely milled from pure whole seeds
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Organic Coriander Seeds – Grown without chemicals or pesticides
📦 Packaging Options
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25 kg / 50 kg PP or jute bags
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Consumer packs: 500 g / 1 kg (customized available)
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Vacuum or nitrogen-flushed options for long shelf life
🌍 Applications
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Spice blends and curry powders
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Pickles, soups, sauces, and seasoning
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Herbal and Ayurvedic formulations
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Food processing and flavoring industry
🌱 Health Benefits
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Promotes digestion and detoxification
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Helps reduce inflammation and cholesterol
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Rich in vitamin C, antioxidants, and minerals
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Supports immunity and metabolism
🚢 Global Export Network
We export Indian Coriander Seeds to UAE, USA, UK, Europe, Africa, and Asia, maintaining international quality certifications and ensuring timely, safe, and secure shipments across the globe.
Dipak International – Your trusted global partner for authentic Indian Coriander Seeds, delivering natural freshness, aroma, and purity from India’s finest spice-growing regions.