Masoor Dal
Masoor Dal
Product Information
• Harvesting:
-
Uttar Pradesh.
• Uses: Masoor dal is used in cooking to make dals, soups, and stews. It is also applied externally in homemade face packs to help treat acne and promote healthy skin. Its abundance of iron and folate promotes energy levels and fetal development, while its high fiber and protein content helps with digestion, weight management, and heart health. Antioxidant qualities prevent aging and increase immunity, while the minerals calcium and phosphorus fortify bones and teeth.
• Key Features:
-
Profile of Nutrition:Profile of Nutrition
High in Plant-Based Protein: A mainstay of vegetarian and vegan diets, masoor dal is a great source of plant-based protein.
Rich in Dietary Fiber: It has a healthy amount of dietary fiber, which promotes feelings of fullness and helps with digestion and weight management. -
Health Benefits: A healthy digestive system depends on dietary fiber, which is abundant in masoor dal. The fiber encourages regular bowel movements and helps avoid constipation. Additionally, it feeds the good bacteria in your stomach by acting as a prebiotic.
• Packing Details:
PP/Jute Bags: 25kg / 50kg
Custom packaging available as per buyer’s requirement.
• Container Stuffing Capacity:
20Ft Container: 19-20 Metric Tons
40Ft Container: 25-26 Metric Tons
• Shelf Life
Dried masoor dal typically has a one-year shelf life, though processing and type can affect this. Although masoor dal doesn't technically "expire" and can be consumed after this time, it may lose some of its nutritional value, flavor, and quality over time, particularly if it is not stored properly.
Physical Specifications
About Masoor Dal
Masoor Dal Exporter from India – Premium Quality Red Lentils for Global Markets
At Dipak International, we are a leading exporter and supplier of premium-quality Masoor Dal (Red Lentils) from India, delivering nutritious, pure, and high-protein lentils to clients worldwide. Known for our commitment to quality, sustainability, and reliability, we provide 100% natural and hygienically processed Masoor Dal that meets international food safety and export standards.
Sourced from India’s finest farms, our Masoor Dal is carefully cleaned, graded, and packed to retain its natural color, texture, and flavor. With modern processing technology and strict quality control, Dipak International ensures that every shipment reflects Indian agricultural excellence and purity.
🌾 About Masoor Dal (Red Lentils)
Masoor Dal, also known as Red Lentils, is one of the most popular pulses in Indian and international cuisines. It is valued for its high protein content, easy digestibility, and quick cooking time.
Masoor Dal is a rich source of iron, folate, fiber, and essential amino acids, making it a preferred choice for health-conscious consumers and food manufacturers worldwide.
We offer different varieties of Masoor Dal including:
-
Whole Masoor (Whole Red Lentils)
-
Split Masoor Dal (Without Skin)
-
Polished and Unpolished Masoor Dal
Each variety is processed with advanced cleaning, de-husking, and grading systems, ensuring uniform size, minimal moisture, and maximum purity.
✅ Quality Assurance
At Dipak International, quality is our top priority. Our state-of-the-art processing plants are equipped with fully automated cleaning, sorting, and packaging machinery. We follow strict international food quality standards to ensure product safety and consistency.
Our Masoor Dal is:
✔️ 100% natural, non-GMO, and pesticide-free
✔️ Free from stones, dust, and impurities
✔️ Processed in ISO, HACCP, and FSSAI-certified facilities
✔️ Lab-tested for quality and nutritional value
✔️ Packed under hygienic, moisture-controlled conditions
This ensures that our Masoor Dal maintains freshness, taste, and nutritional integrity throughout its shelf life.
📦 Packaging & Export
We offer customized, export-grade packaging to preserve freshness and prevent moisture or contamination during transit.
Packaging Options:
-
5kg, 10kg, 25kg, and 50kg PP or jute bags
-
Vacuum-sealed or nitrogen-flushed packaging
-
Private labeling available for bulk orders
-
Customized packaging sizes on request
Our robust logistics network and global partnerships ensure on-time delivery to markets across UAE, USA, UK, Canada, Australia, Saudi Arabia, Vietnam, and African countries.
🌍 Global Reach
With years of export experience, Dipak International has become a trusted supplier of Masoor Dal and other pulses to importers, wholesalers, food processors, and retailers across the world.
Our commitment to premium quality, competitive pricing, and timely shipment has helped us establish a strong global presence in the agro commodity export industry.
💠 Why Choose Dipak International?
-
🌱 Direct sourcing from India’s top farms
-
🏭 Processed in certified modern facilities
-
📦 Hygienic, export-quality packaging
-
🌏 Global logistics and timely deliveries
-
💰 Competitive prices with flexible order volumes
-
🧾 Complete export documentation and support
-
🤝 Trusted by international clients for consistency and quality
At Dipak International, we aim to deliver health, purity, and satisfaction through our wide range of Indian pulses and lentils.
🌿 Nutritional Benefits of Masoor Dal
Masoor Dal is one of the healthiest plant-based protein sources and offers numerous benefits:
-
✅ High in protein and dietary fiber
-
✅ Rich in iron, folate, and potassium
-
✅ Helps manage cholesterol and blood sugar levels
-
✅ Excellent for vegetarian and vegan diets
-
✅ Ideal for soups, curries, salads, and ready-to-eat foods
Its mild, earthy flavor and quick cooking properties make it a versatile ingredient in cuisines worldwide.
💬 Our Promise
At Dipak International, we don’t just export pulses — we export trust, quality, and India’s agricultural heritage.
Our mission is to provide sustainably sourced, naturally processed, and globally certified Masoor Dal that meets the needs of modern consumers and international markets alike.
Choose Dipak International as your trusted Masoor Dal Exporter from India and experience quality, reliability, and excellence in every grain.